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dc.contributor.authorLoewe Muñoz, Verónica
dc.contributor.authorNavarro-Cerrillo, Rafael María
dc.contributor.authorGarcía-Olmo, Juan
dc.contributor.authorRiccioli, Cecilia
dc.contributor.authorSánchez-Cuesta, Rafael
dc.date.accessioned2022-07-11T01:25:48Z
dc.date.available2022-07-11T01:25:48Z
dc.date.issued2017
dc.identifier.otherhttps://doi.org/10.1016/j.foodcont.2016.09.012
dc.identifier.urihttps://bibliotecadigital.infor.cl/handle/20.500.12220/32047
dc.descriptionpáginas: 634-643es_CL
dc.description.abstractPinus pinea L. is one of the most important nut species in the world given the high nutritional and culinary value of its seed, the pine nuts, with increasing demand. The objective of this study was to assess the potential of visible and near infrared spectroscopy (VIS þ NIRS) to analyse different sample presentations and to discriminate geographical origins of Mediterranean pine nut grown in Chile. Pine nuts were collected from 76 adult trees in three growth macrozones previously defined for stone pine in Chile. Original spectroscopic data were obtained by means of a Foss NIRSystems 6500 SYII spectrophotometer using a transport module. Reflectance was employed in the wavelength range of 400e2500 nm. The best means of sampling for the pine nuts used in this study were also studied. After analysing the spectroscopic data, discriminant models were obtained by means of discriminant partial least square (DPLS) with all samples. For the three macrozones previously identified, 87.8% of samples was correctly classified in the cross validation stage with the best model for pine nuts spectra analysis, obtained with shelled intact pine nuts. Results indicate that NIRS technology is capable of differentiating between pine nut samples of different geographical origins with errors ranging between 12.2 and 9.2%, and demonstrate the potential of VIS þ NIRS technology as a rapid and accurate method for predicting the geographical origin of Mediterranean pine nuts.es_CL
dc.language.isoenes_CL
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/*
dc.subjectCRECIMIENTO FORESTALes_CL
dc.subjectPIÑONESes_CL
dc.subjectTRAZABILIDADes_CL
dc.subjectVARIACION GENETICAes_CL
dc.subjectFRUTOS SECOSes_CL
dc.subjectCHILEes_CL
dc.titleDiscriminant analysis of Mediterranean pine nuts (Pinus pinea L.) from Chilean plantations by near infrared spectroscopy (NIRS)es_CL
dc.typeArtículo de revista
infor.publicadoenFood Control 73 (2017)es_CL
infor.especiePinus pineaes_CL
infor.operadorvpmes_CL


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Attribution-NonCommercial-NoDerivs 3.0 Chile